Fluffy Banana Bread Pudding

Name: Fluffy Banana Bread Pudding
Total time: 60 min
Yield: 1 serving
Ingredients: 2 ripe bananas, mashed Bananas; 2 large eggs Eggs; 2 tbsp, melted Butter; 1/2 cup Flour; 1 cup Milk; 1/2 cup Brown sugar; 1/4 cup Raisins; 1/2 tsp, ground Nutmeg; for topping Whipped cream; for drizzling Caramel sauce

10 ingredients

60 minutes

385 kcal

Read directions Nutritions Recipe modification

Description

Indulge in the ultimate comfort dessert with this Fluffy Banana Bread Pudding. This delightful dish combines ripe bananas, eggs, and warm spices, all baked to perfection for a satisfying treat. Topped with whipped cream and caramel sauce, this pudding is a decadent delight for any sweet tooth.

Ingredients

2 ripe bananas, mashed bananas

2 large eggs eggs

2 tbsp, melted butter

1/2 cup flour

1 cup milk

1/2 cup brown sugar

1/4 cup raisins

1/2 tsp, ground nutmeg

for topping whipped cream

for drizzling caramel sauce

Directions

Preheat the oven to 180°C (350°F). Grease a baking dish with butter.

In a mixing bowl, combine the mashed bananas, eggs, melted butter, and milk. Mix well.

Stir in the flour, brown sugar, raisins, and nutmeg until just combined. Do not overmix.

Pour the mixture into the prepared baking dish. Bake in the preheated oven for 40-45 minutes, or until the pudding is set and golden brown.

5. Cool and serve

Allow the pudding to cool slightly before serving. Top with whipped cream and drizzle with caramel sauce. Enjoy warm!

7. Final tip

For a twist, try adding a sprinkle of cinnamon or a handful of chopped nuts to the pudding before baking. You can also serve it with a scoop of vanilla ice cream for an extra special treat.

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This recipe was generated by artificial intelligence and Lokapetit has not verified it for accuracy or safety. It may contain errors. Always use your best judgment when preparing meals generated by artificial intelligence.

Nutritions*

385

Calories

56g

Carbs

11g

Proteins

13g

Fats

*data is only informative

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